{"id":3101,"date":"2012-06-08T22:32:25","date_gmt":"2012-06-08T11:32:25","guid":{"rendered":"http:\/\/nightwolfsden.com\/?p=3101"},"modified":"2012-06-08T22:32:25","modified_gmt":"2012-06-08T11:32:25","slug":"the-tastes-of-winter","status":"publish","type":"post","link":"https:\/\/nightwolfsden.com\/blog\/2012\/06\/08\/the-tastes-of-winter\/","title":{"rendered":"The Tastes of Winter"},"content":{"rendered":"

This post is a Product Talk by Nuffnang<\/a>. I was provided product to sample & review. All opinions herein are my own.<\/em><\/p>\n

Ah winter, you have joined us with a vengeance this year, well at least in Tasmania. It\u2019s been cold and windy, perfect weather for staying inside by the fire. One of my other favourite things in winter, apart from sitting by the fire, is a huge mug of steaming hot soup.<\/p>\n

Homemade soup is a staple in our house each winter but when I can\u2019t be bothered we often grabbed the single serve quick packet powdered soups for a warming lunch. My biggest concern with these is sometimes you really aren\u2019t sure what\u2019s in them. Enter Heinz with their new Squeeze and Stir soups.\"Heinz<\/a> Heinz Squeeze & Stir sachets are a thick and rich soup concentrate paste, and unlike powdered cup soups, are made from fresh ripe tomatoes. Heinz Squeeze & Stir is low in fat and contains no artificial colours, flavours and no preservatives.<\/p>\n

We were sent the Rich Tomato with Basil and Ripe Tomato & Vegetables to try and it was a fight for who would try which flavour.<\/p>\n

\"Squeeze<\/a><\/p>\n

Heinz Squeeze & Stir are super easy to prepare. Just squeeze into a mug, add boiling water, stir and if you\u2019re like me, add a swirl of cream on top.<\/p>\n

\"Squeeze<\/a>\"Squeeze<\/a>Verdict<\/strong> – I had Ripe Tomato & Vegetables and wasn’t sure what I would think. I\u2019m a Big Red girl, just plain big red. This was a nice surprise. It had all the tomato flavour I expected plus an extra kick from the vegetable pieces. Hubby had the Rich Tomato with Basil. When I asked him what he thought, \u201cit\u2019s ok but not something I\u2019d rush to buy\u201d, was the answer. Hubby, for the record, isn\u2019t a big fan of what he calls \u2018fancy soups\u2019 much preferring pumpkin, plain tomato, Chinese chicken & corn or potato & leek. If it’s homemade all the better. Meh, I tried a small bit & I though the touch of basil was a nice flavour. Miss K is a huge soup lover and I\u2019m yet to find something she won\u2019t eat (am yet to try her on Scottish broth – I don\u2019t eat it or cook it so she\u2019ll have to wait til my Mum makes it for Dad). She had a small amount of both and came back asking for seconds so I\u2019ll call that a win!<\/p>\n

Overall, I\u2019m not sure if I\u2019ll be adding these to our shopping any time soon. Maybe as a treat (or so I can try the Big Red one). They would great for chucking in your bag before work for a winter warmer at lunch or great for camping trips or even the footy (nothing beats watching sport in winter, rugged up and a hot mug of soup – unless it\u2019s watching sport, inside, in front of a fire, with a hot mug of soup)<\/p>\n

Heinz Squeeze & Stir will bring Australia\u2019s number one wet soup flavour, Big Red Tomato*, along with Mediterranean Vegetable, Ripe Tomato & Vegetable and Rich Tomato with Basil into the convenient pack format. Individual Heinz Squeeze & Stir 70g sachets are now available for RRP$1.25 from all major supermarkets and independent retailers.<\/p>\n

* Source: Nielsen Scan Data in Season 2011<\/p>\n","protected":false},"excerpt":{"rendered":"

This post is a Product Talk by Nuffnang. I was provided product to sample & review. All opinions herein are my own. Ah winter, you have joined us with a vengeance this year, well at least in Tasmania. It\u2019s been cold and windy, perfect weather for staying inside by the fire. One of my other … Continue reading “The Tastes of Winter”<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[20],"tags":[62,95],"class_list":["post-3101","post","type-post","status-publish","format-standard","hentry","category-general","tag-food","tag-review"],"_links":{"self":[{"href":"https:\/\/nightwolfsden.com\/blog\/wp-json\/wp\/v2\/posts\/3101","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nightwolfsden.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nightwolfsden.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nightwolfsden.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nightwolfsden.com\/blog\/wp-json\/wp\/v2\/comments?post=3101"}],"version-history":[{"count":0,"href":"https:\/\/nightwolfsden.com\/blog\/wp-json\/wp\/v2\/posts\/3101\/revisions"}],"wp:attachment":[{"href":"https:\/\/nightwolfsden.com\/blog\/wp-json\/wp\/v2\/media?parent=3101"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nightwolfsden.com\/blog\/wp-json\/wp\/v2\/categories?post=3101"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nightwolfsden.com\/blog\/wp-json\/wp\/v2\/tags?post=3101"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}