No where near as many recipes in April, but some yummy ones no the less.
Quick & relatively easy. Super yummy BUT a pain in the rear when it comes to cooking as they just fall apart when you cook them. Will make it again but do some tweaking and report back.
Made this one without the spinach, cause I’m the only one who eats it. Have had requests for this one again so taking that as a hit.
Think this will be our go to. Super easy and yummy. Also the leftovers my delicious pies.
Takes me back to my childhood when we’d grab the pita pockets, fill with salad and whatever meatballs Mum had cooked. Leftovers (if there are any) make a delicious lunch. Also decided to make my own tzatziki to spoon over it. Eldest decided it would make a great lunch dip with veggie sticks. *thumbs up* Littlest actually ate these but said she didn’t like them when asked if she’d eat them again.
I LOVE butter chicken. It’s been years since I made my own from scratch. This one is good and spicy. I only added half the amount of hot spices too. Hubby said it was perfect.
Finally this month we had French Onion Sausages and Cheesy Mash
So good. Everyone enjoyed it and asked for seconds. In the recipe book it goes!